The 2010 Acacia® Vineyard Chardonnay Carneros beautifully captures the character of this notably cool growing season, which yielded delicate wines with great elegance and complexity. Sourced primarily from the Acacia estate vineyards in the Los Carneros region of Napa Valley, its terroir flavor profile is consistent with previous vintages of this celebrated wine. The enticing aromas are scented with White Lady peach, Jonathan apple, white flower and honeycomb. On the palate, the richly textured flavors pick up baked apple, pear and white peach. Hints of hazelnut and crème brûlée from malolactic fermentation and barrel aging linger on the fruity finish.